An Italian staple, fresh and delicious, our Spaghetti will surpass expectations time and time again. Made exclusively with Ancient Grains, our products are delicious and naturally Gluten Free with gourmet quality flavor.
** Can be cooked straight from the freezer! Just add 30 seconds to the recommended time.**
Gluten Free Flour (millet flour, tapioca flour, teff flour, sorghum flour, amaranth flour), egg yolk, water, tapioca starch, arrowroot starch, citrus fiber, cream of tartar, sodium bicarbonate, eggs, extra virgin olive oil, potato starch, cultured and regular cane sugar, xanthan gum, table salt and sea salt.
All of our Manini's products are made from custom blends of Ancient Grains including Amaranth, Millet, Teff, Sorghum, and Quinoa – grains that have not been hybridized or modified. These whole grains are naturally gluten free and have been a part of healthy diets for hundreds of years.Learn More