Rigatoni
Whether as a vessel for your favorite sauce or in a fresh pasta salad, our handmade Rigatoni noodles are perfect for any meal. Made exclusively with Ancient Grains, our products are delicious and naturally Gluten Free.
Product Details
Delicious & Fresh
- All Natural
- NON-GMO
- Protein Rich
- Rice Free
Preparation Instructions
- Place pasta in boiling, salted water.
- Cook for 3 minutes, drain pasta.
- Toss with your favorite sauce and enjoy!
** Can be cooked straight from the freezer! Just add 30 seconds to the recommended time.**
Ingredients
Gluten Free Flour (millet flour, tapioca flour, teff flour, sorghum flour, amaranth flour), egg yolk, water, tapioca starch, arrowroot starch, citrus fiber, cream of tartar, sodium bicarbonate, eggs, extra virgin olive oil, potato starch, cultured and regular cane sugar, xanthan gum, table salt and sea salt.
Contains: Egg
Ancient Grains
All of our Manini's products are made from custom blends of Ancient Grains including Amaranth, Millet, Teff, Sorghum, and Quinoa – grains that have not been hybridized or modified. These whole grains are naturally gluten free and have been a part of healthy diets for hundreds of years.
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