Portobello & Cheese Ravioli

Earthy and creamy comfort food to accentuate the most robust sauces. Made exclusively with Ancient Grains, our products are naturally Gluten Free with gourmet quality flavor.

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Product Details

Delicious & Fresh

  • All Natural
  • Protein Rich
  • Rice Free

Preparation Instructions

  1. Place ravioli in boiling, salted water.
  2. Cook for 4 minutes, drain ravioli.
  3. Toss with your favorite sauce and enjoy!

** Can be cooked straight from the freezer! Just add 30 seconds to the recommended time.**


Flour mix (whole millet flour, potato starch, tapioca flour, teff flour, organic sorghum flour, organic amaranth flour), egg whites, Portobello mushrooms, homogenized yellow Ricotta cheese, water, Romano cheese, canola oil, sea salt, xanthan gum, garlic powder, black pepper, rosemary.

Contains: Eggs, Milk

Ancient Grains

All of our Manini's products are made from custom blends of Ancient Grains including Amaranth, Millet, Teff, Sorghum, and Quinoa – grains that have not been hybridized or modified. These whole grains are naturally gluten free and have been a part of healthy diets for hundreds of years.

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