A fine, easy to use Gluten Free Bread Flour that offers you the taste and texture you desire. Made exclusively with Ancient Grains, our products are naturally Gluten Free with gourmet quality flavor.
A 1:1 substitution for regular flour makes using Manini’s the best choice for all of your baking needs!
Manini’s Old Fashioned Bread Flour formerly known as Miracolo Pane- Classic Peasant Bread Mix
Flour blend (whole millet flour, tapioca flour, teff flour, organic sorghum flour, organic amaranth flour), Hi-maize resistant starch, organic cane sugar, xanthan gum, sea salt.
All of our Manini's products are made from custom blends of Ancient Grains including Amaranth, Millet, Teff, Sorghum, and Quinoa – grains that have not been hybridized or modified. These whole grains are naturally gluten free and have been a part of healthy diets for hundreds of years.
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