Manini’s Gluten Free Multi-Purpose Flour offers you the taste and texture of traditional flour without any shortcuts. Made exclusively with Ancient Grains, our products are naturally Gluten Free with gourmet quality flavor.
A 1:1 substitution for regular flour makes using Manini’s the best choice for all of your baking needs!
1.5lb case = 12 x 1.5lb bags
5lb case = 8 x 5lb bags
50 lb case = 1 50lb bag
Manini’s Multi-Purpose Flour formerly known as Multiuso Flour Mix
(Unfortunately we have discontinued production of the Avena Pane-Country Oat bread Mix but to make this flour mix you should just add Gluten Free Oats to the Multi-Purpose Flour)
Flour mix (whole millet flour, tapioca flour, teff flour, organic sorghum flour, organic amaranth flour), corn starch, organic cane sugar, xanthan gum, sea salt.
All of our Manini's products are made from custom blends of Ancient Grains including Amaranth, Millet, Teff, Sorghum, and Quinoa – grains that have not been hybridized or modified. These whole grains are naturally gluten free and have been a part of healthy diets for hundreds of years.Learn More